I Like Words
I would be close to satisfied if just once I could write something as wonderfully delicious as this cover letter from 1934, as heard on NPR's All Things Considered:
Dear Sir,
I like words.
I like fat, buttery words, such as ooze, turpitude, gluttonous, toady.
I like solemn, angular, creaky words, such as straitlaced, cantankerous, precuneus, valedictory.
I like spurious, black-as-white words, such as mortician, liquidate, tonsorial, demimonde.
I like suave V words, such as Svengali, svelte, bravura, verve.
I like crunchy, brittle, crackly words, such as splinter, grapple, jostle, crusty.
I like sullen, crabbed, scowling words, such as skulk, glower, scabby, churl.
I like Oh-Heavens, my-gracious, land's-sake words, such as tricksy, tucker, genteel, horrid.
I like elegant, flowery words, such as estivate, peregrinate, elysium, halcyon.
I like wormy, squirmy, mealy words, such as crawl, blubber, squeal, drip.
I like sniggly, chuckling words, such as cowlick, gurgle, bubble and burp.
I like the word screenwriter better than copywriter, so I decided to quit my job in a New York advertising agency and try my luck in Hollywood, but before taking the plunge I went to Europe for a year of study, contemplation and horsing around. I have just returned and I still like words.
May I have a few with you?Found first shared here, on a blog that looks worth investigating further.
Robert Pirosh
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